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Lemons do a lot more in my kitchen than just add flavor to water. That’s why I’ve pulled together over 70 of my best lemon recipes, a mix of sweet and savory lemon recipes for everyone’s taste buds. Plus, don’t miss my go-to tips for zesting, juicing, and even making your own lemon pepper seasoning.
Below you’ll find lemon recipes including easy how-to’s, lemon dishes for breakfast, chicken and seafood dishes, and savory lemon recipes with both vegetarian and Lebanese twist. And lastly, lots of easy lemon recipes for dessert.
Helpful Lemon Tutorials and Sauces
Before you can get started with recipes with fresh lemon, you have to know a few essential how-tos. These basics are a must for any lemon lover!
Creamy, and delicious this homemade mayonnaise recipe is easy to make with just 5 ingredients. It's a healthy mayonnaise recipe you're sure to come back to!
Make this Tzatziki Sauce Recipe in only 5 mins and 6 basic ingredients. This creamy Greek yogurt sauce is easy to make and perfect with gyros, kebabs & pita.
Explore 4 irresistible steak marinades: zesty Lemon Italian, robust Garlic Worcestershire, sweet and tangy Soy Ginger, and vibrant Cumin Lime.
2 hourshours5 minutesminutes
5 from 5 votes
Lemon Recipes for Breakfast
I love starting the day with something bright, and these easy lemon recipes for breakfast do just that. Who needs coffee when breakfast is this bright and punchy?
This Lemon Blueberry Bread is fresh and bright! It's an easy-to-make quick bread with simple ingredients. The loaf is moist, fluffy & packed with flavor!
These easy Blueberry Scones only require a handful of common pantry ingredients, fresh or frozen blueberries, and lemon zest. Quick to make and delicious to eat!
Quick and easy to make, these delicious crepes are topped with lemon and sugar for a delicious breakfast, lunch or dessert.
35 minutesminutes
5 from 101 votes
Savory Lemon Recipes with Chicken
Chicken and lemon go together like peanut butter and jelly, but with more zest. I just love how much flavor the lemon adds to something as basic as chicken.
This Lemon Chicken Piccata is a quick and easy healthy version of the original recipe, that's grain-free, Whole30 and Paleo, but with the same great taste!
Grilled lemon chicken is a tender, juicy and savory grilling recipe that is perfect for summer. It's light, healthy and beaming with Mediterranean flavor!
Try my flavorful Lebanese Cilantro Chicken with a garlic and lemon marinade. It's an easy way to cook chicken breast and great for quick dinners, and freezer and meal prep friendly!
These Grilled Chicken Shish Kabobs are flavorful & easy to make! The chicken is marinated with bright Mediterranean spices on a skewer with fresh veggies.
This Lemon Chicken Orzo Soup starts out with homemade chicken stock using the chicken breasts, which are then shredded and added back with the orzo and lots of lemon flavor.
This Lemon Rosemary Roasted Whole Chicken has the best crispy, buttery skin and juicy meat cooked over shallots for an easy chicken dinner prepared in one pan.
2 hourshours20 minutesminutes
5 from 15 votes
Lemon Seafood Recipes
There’s something about lemon with seafood that just makes the flavors pop.
My White bean tuna salad is almost double the protein and tastes just as good as traditional tuna salad. I skip the heavy dressing and use avocado for a creamy texture and a lemon dressing. You've got to try it!
You can make this Honey Lemon Salmon with only a handful of ingredients and any skillet. It's quick & easy for healthy weeknight dinners or fancy occasions
This Tuna Pasta recipe uses canned tuna, fresh garlic, lemon, and capers all in an easy pan sauce. After the water starts boiling, it's ready in 10 minutes!
Baked cod is a great way to prepare fish at home that is quick and easy. Made with lemon & parsley, it's a very customizable low-carb weeknight family meal!
Grilled shrimp skewers are a great option to add to your grilling this summer. This recipe is easy to prep with a lemon and herb marinade and it cooks within a few minutes.
Try this one-pan Shrimp and Brown Rice Bowl recipe for an easy weeknight dinner! This shrimp bowl comes together quickly with a handful of ingredients!
50 minutesminutes
5 from 44 votes
Vegetarian Lemon Recipes
When it comes to vegetarian meals, lemon is my secret ingredient that brightens everything up.
This Harira soup is Moroccan-inspired and is loaded with chickpeas, lentils, and vermicelli in a spiced tomato broth. It's so filling and is vegetarian!
If you’re looking for something lighter than green bean casserole for Thanksgiving, try my pan-roasted crisp and tender Green Beans with Almonds side dish!
This fresh and delicious vegan Chickpea Salad is quick and easy to prepare. Loaded with simple healthy ingredients and dressed in a simple lemon dressing.
Love orzo pasta? You're going to love this Mediterranean Greek Orzo Salad! Made with fresh ingredients, feta, and a lemon vinaigrette you can't go wrong!
This creamy vegan Hummus Pasta is a healthy Mediterranean inspired recipe! It’s all made in one pot and ready in 15 minutes – perfect for a weeknight meal!
Roasted broccoli that’s crispy, caramelized, and totally snack-worthy—seriously, I could eat the whole pan! It’s a great side dish to add flavor and greens to any meal.
This Lebanese inspired Baba Ghanoush is made with only 4 ingredients: oven-roasted eggplant, lemon juice, tahini & garlic – a great alternative to hummus!
Try this Authentic Shish Tawook recipe – a popular Lebanese grilled chicken skewers recipe. It's tender juicy chicken marinated in yogurt, lemon and garlic.
This is an authentic Lebanese Tahini Sauce recipe you can make with only three ingredients and no special equipment – includes step-by-step tutorial & video!
This Garlic Sauce (Toum) is a popular condiment in Lebanese restaurants served often with chicken; made with only 4 ingredients: garlic, oil, lemon and salt
30 minutesminutes
5 from 7671 votes
Other Lemon Dinner Recipes
If chicken, seafood, and Lebanese dishes aren’t your thing, these lemon dishes still bring a twist.
Beef Shawarma Wrap is a popular street food especially in the Middle East. Its made with flank steak, wrapped in pita bread with vegetables & tahini sauce
This crispy rice salad is made by roasting cooked basmati rice in the oven. Once it gets all crispy, toss it with a citrusy Dijon dressing and fresh chopped veggies.
Try this easy Egg Salad Sandwich that you can whip up in 5 minutes! I use greek yogurt instead of mayonnaise along with celery, dijon mustard and lettuce!
This easy Spanakopita recipe is baked in a casserole dish with a phyllo dough crust, and a filling made with frozen spinach, feta, onions, and a little salt and pepper!
These grilled beef kabobs combine marinated sirloin, sweet bell peppers, and crisp onions for a tender, delicious "fall off the skewer" grilled steak kabob.
2 hourshours18 minutesminutes
5 from 68 votes
Sweet Lemon Recipes
Now, we’re moving onto the sweet side of things with sweet lemon recipes.
Easy to make and delicious to eat, this simple lemon bread loaf is wonderfully tangy and sweet. Made w/ Greek yogurt and olive oil, it's light & fresh!
These vegan lemon bars are creamy, chewy, and absolutely delicious – made with an oatmeal walnut crust and fresh lemons, they make the best lemon squares!
There's nothing more refreshing on a hot day than a pitcher of simple homemade lemonade. Make your own lemonade recipe from scratch and enjoy within minutes
Chia seeds in water with lemon and honey is a refreshing and healthy drink. This hydrating chia fresca is quick and easy to make with simple ingredients.
You can make cucumber juice with just cucumbers and water and no special juicer. I share the easy steps to make the recipe and its amazing health benefits!
These spicy, citrusy ginger shots combine ginger, turmeric, lemon, and honey to help you boost your wellness routine!
5 minutesminutes
5 from 76 votes
Tips for Cooking with Lemons
Swap lemon juice for vinegar. In many recipes like salad vinaigrettes and marinades, you can confidently use lemon juice in place of vinegar.
Cut properly. Cut the lemon crosswise for juicing to get maximum juice and lengthwise for garnishes for drinks, seafood, or salads. Lemon rounds and half moons can beautifully garnish lemon dessert recipes.
Start with room temperature lemons. In order to get maximum juice, never start with cold lemons as that makes the membranes tighter. Bring them to room temperature or run them under warm running water before juicing.
Zest first then juice. If a recipe calls for both lemon zest and juice, grate the outer peel first using a zester or microplane. Then, cut it in half and extract the juice.
Keep fruits and veggies fresh. Brushing fresh-cut fruits with lemon juice prevents browning and keeps their colors bright and vibrant.
Know the general yield. Of course, this depends on the variety and size of the lemon, but generally, a large lemon will produce about 1 tablespoon of lemon zest and 4 tablespoons of lemon juice.
Helpful Gadgets for Cooking with Lemon
Lemon squeezer to get as much juice from your fresh lemons.
Citrus Zesterwith channel knife that makes perfect strips of lemon peel.
If you found this recipe roundup for LemonRecipes helpful or if you try any recipe on Feel Good Foodie, then don’t forget to rate the recipes! It helps others who are thinking of trying out this tutorial and we would love to hear about your experience. And if you snapped some shots, share it on Instagram so we can repost on Stories!