LATEST RECIPES
HI, I’M YUMNA
I’m glad you’re here! I founded Feel Good Foodie 9 years ago, back when I was still learning to cook. We’ve come a long way since then, but our number one goal is still the same: to make healthy, family-friendly cooking easy and fun for you! Need an idea for what to make for dinner tonight? Well you’ve come to the right place, and I promise you’ll leave saying, “That was good – so good!”
Lebanese Recipes for Ramadan
Featured Video
Lebanese Stuffed Grape Leaves
Lebanese Stuffed Grape Leaves are my all-time favorite dish that I grew up eating and actually grew up helping my mom make! In Arabic, we call it “warak enab” which means leaves of grapes, and traditionally it’s stuffed with rice and meat or rice and veggies. While this is the rice and beef version, I also have the vegetarian stuffed grape leaves recipe if you prefer.
Recipe Categories
Easter Recipes
WELCOME SPRING WITH CARROT CAKE COOKIES!
Join us for our March Cooking Challenge! It’s almost time to welcome Spring, and what better way than with a fresh batch of Carrot Cake Cookies with cream cheese icing? To enter the challenge, it’s required that you leave a rating and comment on the recipe card. We’ll give $1.00 for your rating to GlobalGiving for their Turkey and Syria Hurricane Relief Fund AND you’ll be entered to win an AnyDay Everyday Dish Set.
Reader Favorites
Baked Feta Pasta
For an easy weeknight pasta dish that’s fuss free and flavorful, you have to check out this baked feta pasta with bursting cherry tomatoes. The dish is pretty much hands-off, and all the magic happens in the oven. Made with just a handful of ingredients, it’s no wonder this dish went viral in Finland and…
Easy Overnight Oats
This recipe will teach you how to make a basic overnight oats recipe for beginners. You’ll also find some tips for meal prepping them in batches, and some topping inspiration with four popular overnight oatmeal flavors This overnight oats recipe is a great healthy breakfast that you can prepare in advance and it can last…
Lebanese Garlic Sauce (Toum)
Toum is a Lebanese garlic sauce that’s actually more like a spread because of its thickness. It’s super popular to spread it over Shish Tawook, grilled chicken, shawarma, rotisserie chicken and many other Middle Eastern dishes. It’s basically a slow and steady emulsion process of garlic and oil and it’s utterly heavenly! I used to…
Mediterranean White Bean Soup
If you’re looking for more vegan soup recipes that are going to fill you up and give you energy, this Mediterranean White Bean Soup is definitely one to try! It’s a super easy recipe to make with no fancy ingredients or complicated steps. And you can use canned white beans to make it even faster…
