About

About Feel Good Foodie

Welcome! At Feel Good Foodie, our number one goal is to make healthy cooking easy! From fresh and easy recipes to ingredient guides and simple tutorials, it’s all here — all the tools, tips, tricks and techniques you need to get a great-tasting, good-for-you meal on the table every night. If you’re feeling drained by dinnertime decisions, you’ve come to the right place.

We’ll inspire you with delicious, healthy recipes.
We’ll guide you through essential cooking tutorials.
We’ll entertain you with cooking videos that bring you into our kitchen.

We want to simplify mealtime by sharing nutritious, wholesome, family-friendly recipes that make you feel good!

ABOUT YUMNA

Funny enough, I didn’t know how to cook when I got married. I worked in marketing in the retail food industry back then, but that didn’t mean I could cook. Why should I cook when I was spoiled by a mother who was a great cook?

In those early days of my marriage, I would stop by my mom’s house on the way home from work and pick up food for dinner. I couldn’t imagine how I was ever going to get dinner on the table after a long day at work!

Feel Good Foodie Yumna in kitchen with vegetables

In reality, I think I didn’t want to let go of my mom’s food. She was a wizard in the kitchen, making all the Lebanese classics we grew up eating, but also making them fresh and modern and so good.

I wanted to cook like that. So I talked her into teaching me how to cook – on the phone, by my side. It was 2007, and there was no FaceTime, but we made it work. Feel Good Foodie is rooted in that experience.

Now, I get to be the wizard in the kitchen, helping you get dinner on the table every night. I know how hard it is! I also know that you can do it.

You simply need the tips and tricks and recipes my mother taught me – along with all the things I’ve learned in the intervening years.

Now I have two kids, a husband, and this growing business, but you’re still my priority. Like you, I’m cooking healthier now than I did even a few years back.

I feel like we’re all beginning to discover that wholesome, organic, natural, and clean are the secrets to feeding our families well.

Inspired by the Lebanese foods and dishes of my childhood, everything I make has a little bit of Mediterranean in it, a lot of fresh, and a good dose of flavor. It’s not ordinary, but it is easy. Mostly, it’s good – so good!