You know what they say: there’s a lasagna for every season and every occasion. Actually, I’m not sure anyone really says that, but I do know that most people can’t resist a plate. But that raises an important question… what should you serve with lasagna to make it a well-rounded meal? In this collection of recipes I’ve put together some of my favorite things to serve with lasagna.
Tips for Preparing a Lasagna Meal
Prep ahead where you can – If serving soup, make it a day in advance. Prep salad ingredients like cut romaine lettuce and whip up a simple vinaigrette. You can also prep side components like roasting beets and make dessert early so you’re not scrambling at the last minute.
Time it right – Lasagna takes some time to bake and rest (resting is key so it sets properly!) Use that window to roast veggies or warm up sides like garlic bread. This way, everything finishes around the same time and you’re not rushing to get sides ready.
Balance the meal – Lasagna is filling, so balance it with lighter sides like fresh salads or sheet pan roasted veggies.
Prep ahead and freeze – Save yourself some stress by making your lasagna a few days in advance and freezing it (I include instructions on how to do that in most lasagna recipes below). When ready to bake, just pop it in the oven – no extra prep required!
Serve family-style – Lasagna is best enjoyed when shared (we’re talking about 12 servings, after all!). The best way to make the meal feel cozy and inviting is to serve everything family-style. Bring out those big bowls and platters for your sides and salads and let everyone help themselves.
Different Types of Lasagna
Before putting together a lasagna dinner, you need to decide what kind of lasagna you’ll be serving. The great news? I have a version for every craving – classic, creamy, meaty, high-protein, vegetarian, you name it! Start here, then scroll through the post to select a few dishes to serve with lasagna.
You’ve probably tried cottage cheese in everything, but this lasagna is a must! Swapping ricotta for cottage cheese adds a creamy layer between meat sauce and pasta.
A healthy lasagna made with lean ground beef, a rich tomato meat sauce, and a creamy Greek yogurt filling instead of ricotta, baked until golden and bubbly.
This Heirloom Tomato Lasagna is a fresh summery twist on traditional lasagna – bursting with color and flavor with layers of cheesy goodness
1 hourhour8 minutesminutes
5 from 75 votes
Best Recipes to Serve with Lasagna
This roundup has it all to make your lasagna meal complete – starting with easy appetizers, fresh breads, crisp salads, to simple sides like roasted veggies and hearty grains.
Appetizers & Antipasti Before Lasagna Dinner
Start your lasagna dinner with classic Italian apps and antipasti.
This focaccia charcuterie board is a new trend made by baking a wheel of brie right into focaccia bread and then serving it together topped with charcuterie items like deli meats, sliced cheese, fresh fruit and nuts.
This spinach dip recipe is made with 3 cheeses, cream cheese, mozzarella, and parmesan, and is mixed with Greek yogurt and spinach. Bake in the oven and serve!
This Bruschetta recipe is made with fresh, ripe Roma tomatoes, fresh basil, and garlic, which is then marinated in an olive oil and balsamic sauce. Serve on top of toasted French bread.
These Vegetarian Stuffed Mushrooms are perfect to serve as appetizers at your next holiday gathering. They are flavorful, cheesy crowd pleasing finger foods
These caprese skewers are made with cherry tomatoes, fresh basil leaves, and mozzarella balls all strung onto a skewer. Top with a drizzle of balsamic glaze to finish them off.
10 minutesminutes
5 from 6 votes
Breads & Rolls to go with Lasagna
No lasagna dinner feels complete without some good bread to soak up all that rich sauce.
This garlic cheese bread is made with a loaf of French bread and a blend of olive oil, fresh garlic, and herbs as the base, and that is then topped with mozzarella cheese and Parmigiano Reggiano.
These classic homemade dinner rolls are made from scratch with instant yeast and come out light and fluffy, simple, and easy to make with pantry ingredients.
This Caesar salad recipe is as traditional as it gets: homemade croutons, romaine lettuce, shaved parmesan, and a Caesar dressing made with anchovy paste.
This Greek salad recipe is made the traditional way with feta, kalamata olives, tomatoes, cucumbers, red onion, and bell peppers. Tossed in a homemade Greek dressing.
Roasted Beet Salad made with sliced, roasted beets and served over arugula, with walnuts and feta cheese. Topped with my homemade vinaigrette dressing.
This kale Caesar salad is essentially the same as the traditional recipe, with kale used instead of lettuce. The homemade dressing is easy to make, and the addition of croutons and parmesan cheese makes it complete.
28 minutesminutes
5 from 30 votes
Vegetable Sides to Serve with Lasagna
Roasted veggies are one of my go-to sides for lasagna.
Learn how to make roasted vegetables for an easy weeknight side dish with my guide for times and temps! Use your favorite veggies with olive oil, salt, and pepper and bake until caramelized.
Baked asparagus is easy to make on a sheet pan in the oven. Choose thin stalks, toss in olive oil, salt, pepper, and garlic powder, and bake until tender.
20 minutesminutes
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Soups to Serve with Lasagna
Soups are a great option to serve with lasagna, especially when you make them ahead of time.
This cauliflower soup recipe is so creamy, and it's dairy-free, gluten-free, and vegan! It's roasted cauliflower and broth blended until it gets creamy with a hint of cumin and citrus!
This Roasted Tomato Soup is made with fresh roasted tomatoes and basil simmered in vegetable stock with onion and garlic, and then blended until smooth and creamy.
This Roasted Red Pepper Soup is made on the stovetop with red roasted bell peppers, fresh basil, thyme, and garlic simmered in a vegetable based broth and blended until smooth.
Whipped Coffee Recipe is made with only 3 ingredients whisked together – instant coffee, sugar & water – a creamy, frothy mixture served over iced/warm milk
15 minutesminutes
5 from 1989 votes
FAQs
How can I make my lasagna meal a little more kid-friendly?
I don’t know a child who doesn’t love lasagna, but to make it more fun for them, consider serving spinach lasagna roll-ups instead of a traditional lasagna. Another trick that always works is letting the kids help make their own sides, like a simple salad or customizing their garlic bread. Get them involved, and interest will follow!
What’s the best way to reheat leftover lasagna without drying it out?
To keep your lasagna moist when reheating, cover it with foil and bake it in the oven at 350°F for about 20 minutes. You can also add a few tablespoons of water before covering to create steam and prevent it from drying out.
What kind of lasagna works best for a smaller group?
If you’re feeding a smaller crowd, try making a half-pan (just scale down the recipe by half) or make individual servings of lasagna roll-ups. It’s still hearty, but you won’t end up with too many leftovers, and it’s easier to serve.
If you found this recipe roundup for Recipes to Serve with Lasagna helpful or if you try any recipe on Feel Good Foodie, then don’t forget to rate the recipes! It helps others who are thinking of trying out this tutorial and we would love to hear about your experience. And if you snapped some shots, share it on Instagram so we can repost on Stories!