30+ Apple Recipes to Make
Updated Nov 01, 2025
30+ apple recipes for breakfast, lunch, dinner, and snacks! All of my favorite ways to use apples during the fall season.
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This apple recipe collection pulls together over 30 apple recipes I actually make when I’ve got extras lying around. Some are sweet, some are savory, some are simple enough for a weekday, and others feel a little more special. Whether you’re in the mood for something warm and cozy like baked apples or just want a quick apple snack idea, there’s plenty here to work your way through this fall.

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Classic Apple Recipes
Before I get into the more involved apple recipes, I wanted to mention the tried and true classic recipes to make with apples, like applesauce, apple butter, apple chips, and classic baked apple slices.
How to Cut an Apple
Applesauce Recipe
Apple Chip Recipe (Oven or Air Fryer)
Apple Butter Recipe
Baked Apple Slices
Recipes with Apples
You know what they say about an apple a day! Whether you’re looking for breakfast with apples, sweet desserts, savory dishes, or apple recipes for kids, this collection of apple recipes brings out the best of this fall favorite.
Healthy Apple Recipes for Breakfast
Start your day with simple apple recipes that are equally delicious and nutritious. Apples make a great addition to breakfast staples like oats, and one of my favs, a quick apple bread!
Apple Cinnamon Oatmeal Cups
Easy Apple Pie Overnight Oats
Caramel Apple Overnight Steel Cut Oats
Cinnamon Apple Bread Recipe
Savory Apple Recipes
Apples go so well with savory ingredients like squash, cheese, and nuts.
Baked Brie Appetizer
Butternut Squash Stuffing Recipe
Acorn Squash Soup Recipe
Waldorf Salad
Apple Walnut Salad
Apple Slaw Recipe
Fall Harvest Salad Recipe
Greek Yogurt Chicken Salad Recipe
Apple Recipes for Kids
Apples are super popular with kids (and moms alike) and for good reason. They are easy to snack on, delicious on their own, and accessible to most people year-round.
Cream Cheese Fruit Dip with Apples
Apple Cinnamon Muffins Recipe
Trail Mix Cookies
Apple Cinnamon Oatmeal Cookie Recipe
Apples with Peanut Butter Dip
Applesauce Chocolate Chip Cookies
Cheese and Apple Snack Box
Apple Dessert Recipes
There’s nothing better than sweet apple dessert recipes that stand the test of time. These classics will always win the hearts (and taste buds) of everyone at the table.
Easy Apple Pie Recipe
Easy Apple Crisp
Apple Bread Pudding
Invisible Apple Cake Recipe
Apple Yogurt Cake Recipe
Baked Apples with Oats Recipe
Apple Tart Recipe
Beverages with Apples
Don’t limit apples to just savory or sweet recipes that require cooking; you can make smoothies, cider, and more with fresh apples!
Homemade Apple Cider Recipe
Kale Smoothie Recipe
Celery Juice Recipe
Tips for Using Apples in Recipes
- Know when to use cooking versus eating apples. Use cooking apples where extra moisture and a softer texture would be beneficial. Use eating apples where you want the fruit to retain its shape and give off less liquid.
- Choose apples that are firm, brightly colored, and free of bruises or damaged skin.
- Prevent browning when slicing apples for a recipe by putting the slices in a bowl of cold water with a spoonful of lemon juice.
- Know your measurements. A large apple will yield 2 cups sliced or chopped. A medium apple will yield 1 ⅓ cups. And a small apple will give you ¾ of a cup. Keep that in mind when preparing apple dessert recipes.
- Store properly to last weeks. When it comes to simple apple recipes, it’s important that you brush up on food storage tips and how to organize your fridge to avoid food waste and make the most of the apple season. For best results, place apples in a plastic bag, and store them in the coldest part of the refrigerator for 2 to 3 weeks.
Frequently Asked Questions
Toss the sliced apples in a mixture of water and a few tablespoons of lemon juice. Then, pat the apple slices dry with a paper towel before using in recipes. The acid in the lemon juice will slow down the browning and help the apples retain freshness.
Since apple dessert recipes are abundant this time of the year, it’s good to know which apple varieties fare better when baked. Baking apples include Braeburn, Honeycrisp, Fuji, Gala, and Granny Smith. These apples are firm enough to hold their shape without breaking down during the cooking process.
Apple skins are packed with fiber, vitamins, and antioxidants, compared to the flesh alone. Therefore, keeping the skins on your apples can enhance the overall nutrition. However, whether to peel them or not depends on your personal preference and the specific recipe. Some baked goods will require peeled apples so the skin doesn’t impact the texture and flavor of the dish.
For more similar roundup of recipes, be sure to check out: Recipes to Make this Fall, Favorite Soup Recipes, Leftover Turkey Recipes, and Fabulous Pumpkin Recipes.
If you found this recipe roundup for Apple Recipes helpful or if you try any recipe on Feel Good Foodie, then don’t forget to rate the recipes! It helps others who are thinking of trying out this tutorial and we would love to hear about your experience. And if you snapped








































