70 Recipes for Your Easter Dinner

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Check out these 70 Easter recipes for your dinner menu. With Easter being just around the corner, now is the time to start working on that Easter menu that will perfectly satisfy, impress, and nourish your family and friends. This mouthwatering collection of Easter dinner recipes has it all – from appetizers to mains and side dishes to finishing the night with decadent Easter dessert recipes! These easy Easter recipes are delicious and simple to make, ensuring that your Easter is a celebration filled with joy and lots of flavor!

Easter is just around the corner, and what better way to celebrate than with some tasty food!? These easy Easter recipes are made with seasonal spring ingredients, all delicious and guaranteed to bring some flavor to your table.

Whether you are planning a big sit-down meal or just want to enjoy a few treats with your family, there’s lots of inspiration for you here! From appetizers to desserts, you’ll find something worth trying.

Tips for Cooking Easter Dinner Recipes

1. Plan ahead. Make a shopping list and prepare dishes in advance, so you’re not scrambling on dinner day.
2. Choose some make-ahead recipes. When planning your day, choose some recipes that can be made a day or two ahead of time so that you don’t feel like you are spending all your time cooking. Choose make-ahead dishes like soups and desserts to give yourself a break.
3. Consider dietary restrictions. If you have guests with dietary restrictions or preferences, make sure you have options for them. Consider making a gluten-free side dish or a vegetarian main course.
4. Ask guests to bring a dish. Don’t be afraid to ask guests to bring a dish or help with the cooking. This will take some of the pressure off you and bring everyone that much closer when they feel like they contributed to the meal.
5. Use seasonal and fresh produce. If you can, buy your seasonal veggies, like carrots and asparagus, from your local farmers’ market. Seasonal vegetables also tend to be more budget-friendly as there is more availability.
6. Variety is key! If you are planning food for the whole day, plan a mix of sweet and savory dishes with a variety of ingredients – not everything has to contain carrots.
7. Finally, don’t stress too much! Easter dinner is about spending time with loved ones and enjoying delicious food. As long as you have a few crowd-pleasers on the menu, everyone will have a great time.

How to Plan an Easter Menu

Planning a dinner menu for Easter can be exciting and fun, but it can also feel overwhelming if you’re unsure where to start. Here are some steps you can take to plan a delicious Easter dinner menu:

• Decide on your main course. Lamb is a popular choice for Easter dinner, but you may also want to consider chicken, turkey, shepherd’s pie, or lasagna. You can also pick a vegetarian main dish for a lighter meal.
• Choose your sides. Consider traditional Easter side dishes like mashed potatoes, green beans, and glazed carrots. You can also add some seasonal flair with dishes that feature springtime vegetables, like asparagus and peas.
• Add some appetizers. Start the meal with easy and flavorful appetizers like deviled eggs, spinach artichoke dip, or a charcuterie board.
• Don’t forget about dessert. What better way to end your meal than with a sweet dessert? Try carrot cake, lemon bars, or a fresh fruit cocktail. There are so many options!

Traditional Easter Dinner Recipes

• Traditional Deviled Eggs – You only need 4 main ingredients to make them: eggs, mayo, Dijon mustard, and a splash of fresh lemon juice. A little salt, pepper, and paprika added to taste, and you’ve got a delicious plate of eggs ready to eat.
• Veggie Tray with Homemade Ranch Dip – This homemade ranch dip is all you need for dipping your fresh vegetables made with sour cream, Greek yogurt, and simple herbs and seasoning.
• Baked Lamb Chops – Oven-roasted lamb chops marinated in fragrant rosemary, fresh lemon, earthy garlic, and olive oil. It’s an easy yet elegant main protein that makes any dinner feel special.
• Vegetarian Shepherd’s Pie – If you’re looking for a vegetarian-friendly meal, this meatless Shepherd’s Pie is a twist on the classic comfort dish loaded with mushrooms, quinoa and colorful veggies in a rich gravy.
• Oven Roasted Carrots – One of the most classic Easter dinner sides, your holiday table won’t be the same without these. Made with a handful of ingredients, these healthy baked carrots are so simple and quick to cook in the oven.
• Cheesy Scalloped Potatoes – An oh-so-creamy, indulgent potato side dish with fresh thyme, earthy garlic, rich gouda, parmesan, and thinly sliced Yukon gold potatoes.
• Homemade Baked Mac & Cheese – This classic recipe is easy to make and topped with crispy panko breadcrumbs takes it over the top. It’s a kid favorite but sophisticated enough for adults! A must-add to your Easter menu this year.
• Homemade Dinner Rolls – So easy to make, these are the best homemade dinner rolls! Made from scratch with a few simple ingredients, they are slightly sweet and wonderfully soft and fluffy. 
• Carrot Cake Muffins – Prepare a delightful treat by baking a batch of these carrot cake muffins that are both delicious and healthy. These muffins are free from artificial sugar, making them an excellent choice for the whole family to enjoy.
• Vegan Lemon Bars – Made with an oatmeal walnut crust and fresh lemons, they are a true bite of sunshine and are perfect for rounding out your Easter dessert recipes.

Best Easter Recipes

Whether you’re throwing a big Easter dinner, celebrating with just a few guests, or having a small family gathering, you’ll find my favorite easy Easter recipes, including appetizers, main dishes, sides, and even a few desserts!

Appetizers for Easter Dinner

• Avocado Deviled Eggs – Upgrade your appetizer game with this fun crowd-pleaser. This avocado deviled egg recipe is mayo-free, tastes amazing, and is just as creamy as the original!
• Vegan Spinach Artichoke Dip – Serve this vegan spinach dip with some fresh veggies, whole-grain crackers, or homemade pita chips for a cheesy, gooey appetizer that everyone will love.
• Smoked Salmon Platter – This smoked salmon platter is the perfect appetizer! The presentation is stunning, and each ingredient is paired to go together in the most delicious way!
• Vegetarian Stuffed Grape Leaves – This Mediterranean classic recipe is made with rice and vegetables rolled in brined grape leaves. It’s the perfect appetizer to help you transition into the warmer weather.
• Beet Pickled Eggs – These colorful beet-pickled eggs are easy to make and perfect for your Easter table as an appetizer or salad addition. The vibrant color makes it a showstopper at any holiday gathering.
• Green Hummus Dip – This avocado hummus is a modern twist on plain hummus and guacamole – a healthy, vegan, easy snack or appetizer with pita or veggie chips!
• Tomato Basil Bruschetta – When I think of easy Easter recipes to start the festivities with, this bruschetta often comes to mind. It’s so quick and easy to make and full of vibrant flavors. This vegan appetizer will be a hit at any gathering!
• Vegetable Spring Rolls – Full of colorful veggies rolled up in rice paper and served with a creamy peanut butter sauce for a fun, refreshing, and tasty Easter appetizer.
• Cucumber Sushi Roll – Sushi by name only; these rolls are a breeze to make! Long cucumber ribbons hold together smoked salmon, veggies, and spicy cream cheese for an appetizer that is oh-so-good!

Easter Dinner Main Entrees

• Rosemary Roasted Whole Chicken – This Lemon Rosemary Roasted Whole Chicken has the best crispy, buttery skin and juicy meat cooked over shallots for an easy chicken dinner prepared in one pan.
• Grilled Lamb Chops – Kick off the grilling season with this simple grilled chops recipe that features a zesty mint and lemon marinade and results in tender and delicious meat. A must-try on your Easter menu!
• Pan-seared Salmon or Halibut – The fish is seasoned with a simple blend of salt, pepper, parsley, and garlic, then pan seared for the perfect crispy skin and flakey fish. This recipe is perfect for a weeknight meal or a special occasion!
• Honey Butter Chicken Thighs – The rich brown butter sauce with honey, garlic, and red pepper flakes coat the crispy seared chicken and is so juicy and savory. A family-friendly chicken dinner recipe that everyone will love.
• Grilled Lamb Kabobs – These lamb shish kabobs are marinated in lemon, garlic, and spices for a quick and easy main dish for your Easter menu. It’s a delicious departure from a traditional lamb roast but has all those robust lamb flavors.
• Lobster Tail – When you think of easy Easter recipes, lobster doesn’t always make the cut. But allow me to show you how to cook lobster tail at home effortlessly in 4 different ways: bake it, air fry, steam, or grill.
• Pesto Pasta with Chicken – This is the perfect spring-time dish that would make an excellent addition to your Easter menu. Pesto pasta is topped with smoky grilled chicken and a squeeze of lemon and fresh basil.
• Roasted Salmon in Butter – Simple, yet full of flavor, this oven-roasted seafood dish makes one impressive meal! Add this to your list of Easter dinner recipes and enjoy an easy dish that comes together in 20 minutes.
• Lemon Chicken Piccata – Quick and easy, this lightened-up version is grain-free and dairy-free but has all those same flavors we love in a piccata recipe. You won’t regret adding this to your list of Easter dinner recipes.

Vegetarian Easter Main Dishes

• Mushroom and Peas Risotto – Creamy, cheesy, and perfectly flavored with golden mushrooms and springtime peas. Whether you offer it as one of your Easter dinner sides or serve it as a main dish, this risotto will elevate your Easter table.
• Eggplant Lasagna – Simple to make and delicious to eat, this vegetarian gluten-free low carb eggplant lasagna is a tasty dinner that’s loaded with flavor.
• Feta Spaghetti Squash – Add this festive but refreshing and light dish to your Easter menu. It’s a simple dish that has bold flavors and vibrant colors – perfect for your spring-time festivities.
• Quinoa Stuffed Peppers – A mouthwatering meal that vegetarians and non-vegetarians alike will love! Peppers are stuffed with plant-based protein like quinoa and beans for a healthy, hearty, and delicious main entree.
• Lentil Shepherd’s Pie – This dish is your answer if you’re looking for traditional Easter dinner recipes that are also meatless. Packed with savory brown lentils and a hearty vegetable base, this shepherd’s pie guarantees satisfied guests!
• Spinach Lasagna Roll-Ups – Lasagna sheets are filled with a rich ricotta spinach filling, rolled up, and baked to perfection in marinara sauce for a delicious contribution towards your Easter dinner.
• Baked Feta Pasta – When it comes to easy Easter recipes, this viral dish tops the list. It’s pretty much hands-off, and all the magic happens in the oven and it’s a perfect dish to grace your Easter dinner table.

Easy Easter Casserole Recipes

• Ground Beef Casserole – Everything you want in a baked pasta dish – savory browned beef, pasta, marinara sauce, and a cheesy layer of mozzarella. Perfect for feeding a crowd!
• Lebanese Potato Souffle – Add this comfort food to your list of Easter dinner recipes. It’s a Lebanese version of shepherd’s pie and has all the comforting layers of creamy mashed potatoes, spiced ground filling, and so much deliciousness in one dish!
• Macarona Bechamel – With layers of pasta, creamy bechamel sauce, and a deeply-flavored meat sauce, this casserole dish is sure to please everyone at your Easter table.
• Chicken and Rice Casserole – If you’re looking to add make-ahead meals to your Easter dinner recipes to make your holiday easier, this one is a great option. This comfort food is great to make ahead, and it even freezes well!
• Easy Baked Spaghetti – Made with simple pantry staples, this meal is perfect when you need a quick meatless main for your Easter dinner. Plus, there’s no need to cook spaghetti separately – it’s all made in one pan!
• Eggplant Pasta Casserole – Add texture, nutrition, and flavor to your Easter menu with this casserole dish. It has pasta and chunks of eggplant smothered in a zesty marinara sauce and topped with cheese. So irresistibly delicious!

Easter Dinner Sides

• Roasted Smashed Potatoes – Mashed roasty-toasty potatoes with the best herby garlic flavors – they’re crispy on the outside with soft fluffy potatoes on the inside.
• Air Fried Green Beans – Fresh green beans topped with lemon wedges make for a nice and refreshing side dish choice. Perfect to pair with any main entrée and a great addition to your list of Easter dinner sides.
• Roasted Brussels Sprouts – Oven roasted Brussels sprouts are one of my favorite side dishes to serve during the holidays! Plus, they’re low-carb, vegan, and loaded with all kinds of nutrients and vitamins!
• Lemon Pasta – Light, refreshing, and oh-so-delicious, this easy lemon pasta dish is a vibrant addition to your list of Easter dinner sides. Ready to serve in 20 minutes and boasts a burst of flavor in every bite!
• Instant Pot Mashed Potatoes – Let your pressure cooker do the cooking with this easy side dish. The taters always come out perfectly creamy, fluffy, and rich!
• Potato Galette – Wow your family and friends with this beautiful side dish. Thinly sliced potatoes are coated with roasted garlic ghee and herbs and baked to golden, crispy perfection. You must add this to your repertoire of Easter dinner sides!
• Air Fryer Vegetables – Nothing beats a classic side dish of roasted vegetables. These veggies are one of my favorite easy Easter recipes because they perfectly complement any holiday dish!
• Oven Roasted Asparagus – Quick, easy, and oh-so-good, this slow-roasted asparagus is tossed in garlic, salt, and pepper and topped with gooey mozzarella cheese for a mouthwatering Easter dinner side that’s hard to resist.
• Risotto – This classic rice dish elevates your Easter celebration, making it a perfect addition next to other mouthwatering Easter dinner recipes.

Delicious Salads for Easter Dinner

• Strawberry Spring Salad – A vibrant fun salad to incorporate seasonal spring produce, feta cheese, and tossed in a fresh bright pink vinaigrette.
• Fresh Garden Salad – When it comes to easy Easter recipes, a refreshing house salad is a must, with its combination of crunchy fresh vegetables and a zesty vinaigrette.
• Broccoli Salad – This vibrant salad strikes the perfect balance between nutritious and delicious! With a creamy Greek yogurt dressing, this will quickly become one of your go-to Easter dinner sides.
• Waldorf Salad – You will love this timeless classic featuring fresh, crisp ingredients. Tender chicken, tart apples, crunchy celery, and walnuts come together with a tangy dressing for a hearty salad that is on-so-good!
• Creamy Cucumber Salad – Light, refreshing, and oh-so-creamy, this salad is a perfect addition to your Easter dinner table.
• Red Cabbage Slaw – Humble cabbage is transformed into an Easter dinner showstopper with its vibrant red hues and refreshing flavors.
• Macaroni Egg Salad – Creamy and delicious, it adds a tangy and unique twist to your Easter menu. With its rich texture and flavorful combination, it’s sure to become a classic for your holiday.
• Italian Pasta Salad – Every springtime table deserves a good pasta salad, and this one checks of all the boxes. It’s zesty, fresh, simple yet oh-so-delicious, and a must alongside other Easter dinner recipes.
• Kale Caesar Salad – Fresh and delicious, this kale Caesar salad will make a mouthwatering addition to your Easter menu this year. The kale adds a unique and hearty twist to a classic, making it a great accompaniment to other Easter recipes.
• Chopped Green Goddess Salad – Made with green cabbage, cucumbers, and a simple salad dressing, this will be the perfect addition to round out your Easter menu. Plus, the vibrant green color is just too beautiful to pass up.

Easter Dessert Recipes

• Carrot Cake Cookies – Carrot cake cookies are soft, chewy, and cakey, matching your favorite classic spiced dessert with a sweet and tangy cream cheese drizzle.
• Cream Cheese Vanilla Cupcakes – This recipe uses low-fat cream cheese and Greek yogurt instead of butter to make a fluffy frosting without the extra fat. It’s a versatile recipe for any occasion, all year round, and with any decorations or toppings.
• Carrot Banana Bread – This quick loaf of carrot banana bread is not only easy to prepare but also incredibly tasty with its delightful texture and rich flavor. Plus, this is one of a few Easter dessert recipes that can also serve as a light breakfast.
• Chocolate Peanut Butter Eggs – Peanut butter eggs with puffed rice are coated in rich chocolate and make for an easy and fun recipe, and perfect for Easter or any sweet craving.
• Layered Vanilla Cake with Homemade Frosting – Try this simple and irresistibly delicious classic vanilla white cake recipe with a tender, moist crumb and the best vanilla flavor perfect for special occasions.
• Pistachio Baklava – A labor of love but so worth it, this is one of my favorite Easter dessert recipes because it’s festive, perfectly sweet and salty, and oh-so-delicious!
• Chocolate Nests – For a fun and festive kid-friendly Easter treat, try these chocolate nests made from vermicelli noodles and chocolate! They’re such a charming and playful addition to your holiday festivities.
• Healthy Rice Krispie Treats – Ditch store-bought marshmallows with high fructose corn syrup and whip up healthy rice krispie treats with almond butter, honey, and brown rice cereal. They’re light, crispy, and so good!
• Olive Oil Cake – This simple yet delicious olive oil cake is a must-try for all olive oil lovers. The cake is moist, light, and has a delicate flavor.
• Cream Cheese Fruit Dip – Don’t underestimate the power of a large platter of fresh fruit paired with a tasty Greek yogurt dip. It’s one of the easiest Easter dessert recipes you’ll make this year.

How to Keep Food Warm During Easter Dinner

• Oven: As long as you’re not cooking anything in the oven, you can set it to 200°F and store dishes in there to keep them warm.
• Aluminum Foil: If your oven is not free, you can simply use aluminum foil, which has reflective properties that protect the food from light and oxygen. The foil reflects the thermal energy to the food, which maintains the moisture, flavor, and texture.
• Crock Pots and Instant Pots: Think of recipes that can be made in your crock pot or instant pot that will keep warm during your Easter dinner. You can use these appliances to keep foods warm even if you don’t cook in them.
• Insulated coolers: You can use a cooler to keep food hot as well as cold. The insulation technology that keeps out the heat to maintain cold foods also works to trap heat in and keep food hot for hours at a time. You can even line the cooler with aluminum foil for even better results.
• Chafing buffet set: You can use disposable chafing dishes to keep everything warm. Set up a table to display all the hot dishes for easy access and maintain temperature throughout your meal.

How to Store the Leftovers

• Follow the recipe instructions. Some dishes require refrigeration immediately, while others can be safely stored at room temperature. Always consider the recommended storage guideline provided in the individual recipe post to maintain freshness and ensure food safety.
• Divide into smaller portions. That way you’ll have ready-to-go individual servings that can easily be reheated or incorporated into other recipes, streamlining your meal prep.
• Store dry and wet foods separately. If possible, keep the salads undressed and have salad dressing on the side to maintain freshness and proper textures.
• Freeze for longer storage. Following the individual recipe recommendations, many recipes are freezer-friendly. Not only does this extend the lifespan of your leftovers, it also provides the convenience of having ready-made meals on hand for busy weeknights.
• Pack a complete meal for your guests. Using compartmentalized containers, create a well-balanced complete meal for your guests to take home with them. This way, they can enjoy a little bit of all their favorite Easter dinner recipes when they’re home.

Frequently Asked Questions

Have you tried coloring Easter eggs with homemade dyes? Check out my fun and creative tutorial for dyeing eggs with natural dyes made from fresh produce and spices! Each ingredient is combined with vinegar, baking soda, and hot water to give you the best rustic hues! Plus, they make an amazing center piece!

Well, there you have it! Easter is almost here, and it’s the perfect time to start planning your menu. With these easy Easter recipes and tips, you can make a delicious and diverse menu to impress your family and guests. Get creative and have fun! After all, Easter is a time for celebration, family, and most importantly, food. So let’s get cooking and enjoy the flavors of spring this Easter season!

Full List of Recipes

Check out the picture cards for all the recipes listed above. You can click on any of the recipes cards to take you directly to those recipes.

For more similar roundup of recipes, be sure to check out: Plant-based Dinner Recipes, Recipes for Ramadan, The Best Oat Recipes, and Labor Day Recipes.

If you found this recipe roundup for Easter Recipes helpful or if you try any recipe on Feel Good Foodie, then don’t forget to rate the recipes! It helps others who are thinking of trying out this tutorial and we would love to hear about your experience. And if you snapped some shots, share it on Instagram so we can repost on Stories!