Golden Milk Turmeric Latte

5 from 144 votes

Make this Golden Milk Turmeric Latte with only milk and, and spices. Easy to make, loaded with antioxidants, + anti-inflammatory benefits

Jump to Recipe ▼Pin
Prep Time 5 minutes
Servings 2 servings
Comments
20

This post may contain affiliate links. Please read our disclosure policy.

This Golden Milk Turmeric Latte is easy to make and packed full of health benefits. It’s a cozy and warming drink that is so good for you and made with just a handful of ingredients. If you haven’t got on board with turmeric golden milk yet, now is the time!

the best ginger turmeric Golden Milk latte in a glass mug with a small dish of honey nearby.
Save this recipe!
Type your email & I’ll send it to you!

Golden milk turmeric lattes are a cozy delicious alternative to plain coffee and packed with all kinds of health benefits. Basically, it’s like warm liquid sunshine in a cup with a sprinkle of cinnamon and a kick of flavor that will give you a nice boost! A cup of this turmeric latte recipe is the perfect way to kickstart the day.

Benefits of Turmeric:

  • Anti-inflammation: thanks to the curcumin in Turmeric! It’s actually one of the best natural anti-inflammatories.
  • Anti-oxidants: goodbye free radicals!
  • Anti-depressant: studies showed it was as effective as prozac in decreasing depression symptoms…whoa!

What is golden milk latte?

Golden milk is typically made as a warm drink that is used in many other countries as a way to boost health while also drinking a truly delicious beverage. Some people make this as almond milk latte while others use oat milk.

ingredients to make a ginger turmeric latte

  • Creamer or milk: Adding in almond milk or oat milk are the two most popular types of milk used but you can also use creamer or half and half as well.
  • Sweetener: Natural sweeteners like honey or a plant based sweetener add the perfect kick of sweetness to your cup.
  • Spices: Turmeric is the most important spice for making a golden milk latte and it’s what gives it that rich robust yellow color. However any other warm spices like cinnamon and ginger work really well. You can also add a little heat by adding black pepper that helps to activate turmeric or cayenne.
Ingredients for latte recipe: coconut oil, honey, ground turmeric, cinnamon ginger and black pepper, and milk.

how to make a turmeric latte with coffee

A small saucepan with milk and warm spices for latte recipe before mixing together.
Step 1: Whisk the milk and spices in a saucepan and heat until warmed through.
Golden milk latte in a pot with coconut oil before poured in.
Step 2: Add honey and coconut oil, if using. Serve warm.

tips for making homemade turmeric latte

  1. Check that your spices aren’t stale for maximum flavor and benefits. Rub a little of the spice between your fingers, if there is only a faint aroma it’s time to get new spices.
  2. Made an iced turmeric latte! I love drinking this hot but you can easily add some ice and cool it down a bit, too.
  3. Whisk it well. If you do use a whisk, make sure that you whisk it well and fast. To get that frothy texture, you need to whisk quickly.
  4. Don’t forget to garnish. The added little pinch of cinnamon on top really enhances the flavor!

Frequently asked questions

Where can you buy turmeric?

You can buy turmeric powder at any grocery store or health food store. There’s no need to make sure it’s organic, but it’s always better if you can opt for organic.

Do you have to drink this turmeric latte right away?

You don’t have to drink this latte right away. You can make a big batch of this in your blender to mix all the flavors together really well. Store in your fridge in an airtight jar for up to 5 days. Then just warm up a portion in the microwave when you’re ready to drink.

Homemade golden milk latte made with turmeric, cinnamon, ginger and black pepper.

This golden milk latte is an energizing, nutritious, and delicious latte you’ll want to make every morning! I really can’t wait for you to try this delicious hot drink. It really does warm your soul and you can’t argue with the benefits of golden milk!

More Warm Drink Recipes

If you try this healthy-ish feel good Golden Milk Turmeric Latte recipe or any other recipe on Feel Good Foodie, then don’t forget to rate the recipe and leave a comment below! It helps others who are thinking of making the recipe. We would love to hear about your experience making it. And if you snapped some shots, share it on Instagram so we can repost on Stories!

Easy golden milk turmeric latte recipe.

Golden Milk Turmeric Latte

Author: Yumna Jawad
5 from 144 votes
Make this Golden Milk Turmeric Latte with only milk and spices – easy to make, loaded with antioxidants & anti-inflammatory benefits!
Prep Time5 minutes
Cook Time5 minutes
Total Time10 minutes
Servings2 servings
Email This Recipe
Enter your email and I’ll send this directly to you. Plus you’ll get new recipes from me every week!

Ingredients
  

  • 3 cups almond milk or milk of choice
  • 1 ½ teaspoons ground turmeric
  • ½ teaspoon ground cinnamon plus more for sprinkling
  • ½ teaspoon ground ginger or 1 teaspoon fresh grated
  • Pinch of black pepper
  • 1 teaspoon honey
  • 1 teaspoon coconut oil optional

Instructions

  • In a small saucepan, whisk together the milk, turmeric, cinnamon, ginger, and black pepper. Place over medium heat and bring to a gentle simmer, whisking often. Do not let it boil.
  • Once warmed through and spices are dissolved, remove from heat. Stir in honey and coconut oil, if using. Strain to remove the grated ginger, if desired.
  • Pour into mugs and sprinkle lightly with cinnamon before serving.

Notes

Turmeric Sourcing: You can buy turmeric powder at any grocery store or health food stores. There’s no need to make sure it’s organic, but it’s always better if you can opt for organic.
Storage: You can make a big batch of this. and store in your fridge in an airtight jar for up to 5 days. Then just warm up a portion in the microwave when you’re ready to drink.
This recipe has been updated in Octiober 2025, but if you like the original version, you can still find it here:
8 ounces almond milk
2 ounces espresso
2 teaspoons honey
1 teaspoon turmeric
¼ teaspoon cinnamon
¼ teaspoon ground ginger
Pinch cayenne pepper optional
Instructions
In a microwave safe mug, heat the almond milk for about 1 minute, or to your desired temperature.
Add a fresh shot of espresso or concentrated coffee to the warmed almond milk.
Whisk in the honey, turmeric, cinnamon, ginger and cayenne pepper, if using. You can also use a milk frother, and froth for a couple minutes until you reach your desired froth level. Garnish with cinnamon and enjoy immediately!

Nutrition

Serving: 12oz, Calories: 87kcal, Carbohydrates: 6g, Protein: 2g, Fat: 7g, Saturated Fat: 2g, Polyunsaturated Fat: 2g, Monounsaturated Fat: 2g, Sodium: 488mg, Potassium: 44mg, Fiber: 2g, Sugar: 3g, Vitamin A: 1IU, Vitamin C: 0.5mg, Calcium: 458mg, Iron: 1mg

Nutrition information provided is an estimate. It will vary based on cooking method and specific ingredients used.

Did You Make This Recipe?
5 from 144 votes (139 ratings without comment)

Rate and comment

Recipe Rating




Comments

  1. Joanne Kucinskas says:

    I just made this…it’s delicious! I used my milk frother to mix and heat.

    1. Yumna J. says:

      Yay! So happy you liked it!!

  2. Sue says:

    Hi there!
    I’m anxious to try this recipe! I would like to use fresh ginger and turmeric. Not sure how much of each to use. Thank you!

    1. Yumna Jawad says:

      I can’t wait for you to try this! I would estimate to use 1 tablespoon of fresh-grated ginger and roughly 1.5 centimeters of fresh turmeric root. Let me know how it goes!

See All Comments