DIY Pizza Lunchable

5 from 18 votes

Add some fun to lunches with these DIY pizza lunchable recipe. Easy & quick to prep, add your own favorite pizza toppings for work or school

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Make lunchtimes fun with these DIY pizza lunchable recipe! Healthier than store bought, this meal prep recipe is perfect for kids, and adults love them too! These homemade lunchables are one tasty make ahead meal.

DIY Pizza lunchable meal prep
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Ingredients & substitutions

  • Flatbread/naan: These act as the base for your mini pizzas. We like to use mini naans, and other small flatbreads will work well.
  • Pizza sauce: Use your favorite pizza sauce to spread over your naan bread. Marinara sauce will also work well.
  • Cheese: No pizza is complete without cheese! We love to use mozzarella, but any shredded cheeses will work well.
  • Veggies or meat: This lunchables recipe uses cherry tomatoes, green bell pepper and black olives for the toppings. You can use whatever veggies or meat toppings you like though.
Ingredients to make the recipe

How to make a pizza lunchable

  • Chop and slice your toppings into smaller pieces.
Ingredients all prepped on a cutting board
  • Add the naan bread, pizza sauce and toppings equally among your meal prep lunch boxes.
DIY Pizza lunchable meal prep with topping ideas

Tips for making pizza lunchable

  1. Think miniature. In order to have a variety of topping ideas, try to find items that are small in size or chop vegetables small.
  2. Use a cookie cutter to cut flatbread. If you can’t find mini flatbreads or naans, you can use a cookie cutter to cut larger ones into bite sized rounds. This makes it perfect for kids lunches.
  3. Use small containers to keep the toppings separate. Ideally use ones with lids to keep everything fresh and to ensure that the pizza sauce doesn’t spill.
  4. Include a small spoon in your lunchables box. This will help to spread the pizza sauce on the naan breads and easily place on the toppings.

Frequently asked questions

How far ahead can you make them?

You can easily make these meal prep boxes 3 to 4 days ahead of time. Keep the boxes and containers sealed and in the fridge to keep things fresh.

Do you need to keep them refrigerated?

This DIY pizza lunchable recipe has another bonus. They don’t need to be kept refrigerated, so they are perfect for school and work lunches, and are perfect to take on a road trip.

What else can you add?

These homemade lunchables are so easy to adapt to everyones taste, simply add in your favorite pizza toppings! Pineapple, cooked chicken and different cheeses are all great options. Use a dairy-free cheese for a plant based option, or a gluten-free naan or flatbread if you are wheat intolerant.

DIY Pizza lunchable meal prep with sauce, cheese, tomatoes, olives and peppers

These super fun DIY pizza lunchables are such a fun lunch to pack for your kids’ lunches. With fresh veggies, protein and carbs, they will give them the energy to tackle the rest of the day.

More meal prep recipes:

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DIY Pizza Lunchable

Add some fun to lunches with these DIY pizza lunchable recipe. Easy & quick to prep, add your own favorite pizza toppings for work or school
5 from 18 votes
Servings 4 servings
Course Lunch
Calories 159
Prep Time 15 minutes
Total Time 15 minutes
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  • 4 round mini naans
  • ½ cup pizza sauce
  • ½ cup mozzarella cheese shredded
  • ¼ cup sliced cherry tomatoes
  • ¼ cup sliced olives
  • ¼ cup sliced green peppers


  • Divide the naan, pizza sauce, mozzarella cheese, cherry tomatoes, olives and green peppers between the meal prep containers.


Calories: 159kcal, Carbohydrates: 18g, Protein: 6g, Fat: 7g, Saturated Fat: 3g, Polyunsaturated Fat: 1g, Monounsaturated Fat: 2g, Cholesterol: 14mg, Sodium: 593mg, Potassium: 152mg, Fiber: 1g, Sugar: 3g, Vitamin A: 340IU, Vitamin C: 12mg, Calcium: 101mg, Iron: 1mg

Nutrition information provided is an estimate. It will vary based on cooking method and specific ingredients used.

Cuisine American
Course: Lunch
5 from 18 votes (18 ratings without comment)

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