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Two glasses of aloe vera smoothie topped with shredded coconut
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5 from 262 votes

Aloe Vera Smoothie

This Aloe Vera Smoothie packs in all the benefits of the superfood aloe plant in one healthy drink. It can help you boost your immunity & hydrate your skin!
Course Beverages
Cuisine American
Diet Vegan
Prep Time 5 minutes
Total Time 5 minutes
Servings 2 servings
Calories 99kcal
Author Yumna Jawad


  • ¼ cup filleted aloe vera gel
  • 1 banana
  • ½ cup strawberries
  • ¼ cup ice
  • 1 ½ cup coconut milk


  • Place all the ingredients in a blender.
  • Blend the ingredients in a high-speed blender for 2-3 minutes until you get a smooth and creamy texture.
  • Taste the smoothie, adding more coconut milk if it is too thick or adding a sweetener of choice if it's not sweet enough for you.
  • Pour into a cup or mason jar. Add fresh fruit topping or shredded coconut for garnish, if desired. Enjoy cold immediately, or store in fridge for up to 24 hours.



Storage: Store any leftovers in a mason jar with a lid. It will last for 24 hours, but I recommend drinking it immediately after making it. If the smoothie settles while in the fridge, just use a spoon or fork to mix everything together again.
Substitutes: For best results, follow the recipe as is. However this is a very forgiving recipe and you can use any milk you'd like and any fruit of choice. You can also add honey or maple syrup to make it sweeter.


Calories: 99kcal | Carbohydrates: 18g | Fat: 3g | Sodium: 143mg | Potassium: 266mg | Fiber: 2g | Sugar: 9g | Vitamin A: 40IU | Vitamin C: 26.3mg | Calcium: 376mg | Iron: 0.3mg