Place the ground beef, Worcestershire sauce, garlic powder, onion powder, paprika, salt, and pepper in a large bowl. Use your hands to combine all the ingredients together until well combined, but don’t over mix.

Form into 4 patties, about ¾ inch thick. Press down in the middle of each patty with your thumb to ensure the patties don’t puff up in the middle.

Place the patties in the air fryer basket in a single layer with space between each patty and air fry at 375°F for 5 minutes, until the internal temperature of the beef reaches 160°F.

Serve on a bun and garnish with your favorite burger toppings.