Yogurt Popsicles - 4 Ways
Chill out with these refreshing and creamy Greek yogurt popsicles featuring 4 fruity flavors - strawberry, blueberry, pineapple, and chocolate banana for a cool and delicious frozen treat!
Servings 8 servings per recipe
Calories 62kcal
Equipment
Ingredients
Strawberry Yogurt Popsicles
- 1 14-ounce bag frozen strawberries
- 1 cup full-fat Greek yogurt
- ½ cup milk
- 3 tablespoons maple syrup
- 1 teaspoon vanilla extract
Blueberry Yogurt Popsicles
- 1 12-ounce bag frozen blueberries
- 1 cup full-fat Greek yogurt
- ½ cup milk
- 3 tablespoons maple syrup
- 1 teaspoon vanilla extract
- ¼ teaspoon ground ginger optional
Chocolate Banana Yogurt Popsicles
- 2 ripe bananas frozen
- 1 cup full-fat Greek yogurt
- ½ cup milk
- ¼ cup maple syrup
- ¼ cup cocoa powder
- 1 teaspoon vanilla extract
Pineapple Yogurt Popsicles
- 1 12-ounce bag frozen pineapple
- 1 cup full-fat Greek yogurt
- ½ cup milk
- 3 tablespoons honey
- 1 tablespoon shredded coconut
- 1 teaspoon vanilla extract
Instructions
- Add all ingredients to a high-speed blender and process for 1 to 2 minutes, or until completely smooth.
- Transfer the mixture to a popsicle mold, then add wooden sticks, or the sticks that come with your mold.
- Set in the freezer for at least 8 hours, then remove from mold. If you are having a hard time getting the pops out, you can run the mold under warm water for a few moments to help loosen them.
Notes
*Nutrition facts are for the Strawberry Yogurt Popsicles only.
Nutrition
Calories: 62kcal | Carbohydrates: 9g | Protein: 4g | Fat: 1g | Saturated Fat: 0.4g | Polyunsaturated Fat: 0.02g | Monounsaturated Fat: 0.2g | Trans Fat: 0.002g | Cholesterol: 4mg | Sodium: 21mg | Potassium: 101mg | Fiber: 0.003g | Sugar: 8g | Vitamin A: 34IU | Vitamin C: 0.1mg | Calcium: 73mg | Iron: 0.04mg