Pomegranate Mocktail Recipe
This sparkling pomegranate mocktail is like a non-alcoholic spritzer made with a sage and lime-infused simple syrup, pomegranate juice, and sparkling water.
Servings: 4 servings
Ingredients
- 4-6 large sage leaves roughly torn
- 2 limes zest and juice divided
- ¼ cup simple syrup
- 4 cups pomegranate juice
- 4 cups club soda
- ¼ cup pomegranate arils for serving
- Lime wedges for serving
Instructions
- Place the sage leaves, lime zest, and simple syrup in a measuring cup with a spout. Use a muddler or the flat end or tip of a wooden spoon to gently press against the ingredients. Turn in each direction to muddle them together.
- Divide the sage syrup into four 16-ounce highball glasses. Divide the pomegranate juice and the reserved lime juice into the cups.
- When ready to serve, add the club soda and stir gently to combine. Add ice and garnish with pomegranate arils and lime wedges, if desired. Serve immediately.
Notes
- My Top Tip: Muddle well. Use a muddler or the rounded end of a wooden spoon to muddle the sage and citrus zest with the simple syrup. This will release their flavors and make the sage syrup potent and delicious.
- Storage: You can store the sage simple syrup in the fridge for 1–2 days. Otherwise, I recommend making the pomegranate mocktails right before serving.
Nutrition
Serving: 2cups | Calories: 210kcal | Carbohydrates: 53g | Protein: 1g | Fat: 1g | Saturated Fat: 0.2g | Polyunsaturated Fat: 0.2g | Monounsaturated Fat: 0.2g | Sodium: 85mg | Potassium: 609mg | Fiber: 2g | Sugar: 49g | Vitamin A: 17IU | Vitamin C: 11mg | Calcium: 54mg | Iron: 1mg
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