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Glass jar of cajun seasoning with a spoon next to the jar and some of the seasoning on it.
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5 from 8 votes

Cajun Seasoning

Learn how to make cajun seasoning at home with an easy DIY recipe. Cajun spice mix is easy to make, it adds flavor to poultry, fish, shrimp & even veggies!
Course Seasonings
Cuisine American
Prep Time 5 minutes
Cook Time 0 minutes
0 minutes
Total Time 5 minutes
Servings 4 ounces
Calories 88kcal
Author Yumna Jawad

Ingredients

Instructions

  • Mix all the ingredients together in a small bowl until well combined.
  • Store for up to 6 months in a cool dry place.

Notes

Tip: Use fresh dried herbs and spices in your cajun spice mixture for the best flavor. 

Nutrition

Calories: 88kcal | Carbohydrates: 19g | Protein: 4g | Fat: 2g | Saturated Fat: 1g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 1g | Sodium: 4668mg | Potassium: 521mg | Fiber: 8g | Sugar: 2g | Vitamin A: 7429IU | Vitamin C: 2mg | Calcium: 134mg | Iron: 6mg