Storage: Keep in the fridge for up to four days or freeze for easy meal prep and a grab-and-go breakfast.
Serving: 2pancakes | Calories: 199kcal | Carbohydrates: 37g | Protein: 7g | Fat: 3g | Saturated Fat: 1g | Polyunsaturated Fat: 0.4g | Monounsaturated Fat: 1g | Trans Fat: 0.01g | Cholesterol: 52mg | Sodium: 500mg | Potassium: 272mg | Fiber: 2g | Sugar: 7g | Vitamin A: 170IU | Vitamin C: 4mg | Calcium: 249mg | Iron: 2mg
Scan code to view the full recipe on your phone.