VEGAN PUMPKIN PIE
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why you'll love it
- quick to prep - perfect dairy free dessert to serve for Thanksgiving
line a pan with a vegan pie crust, prick the base and chill in the freezer
1
combine the filling ingredients in a blender and pour into the pie crust
2
bake, let cool completely and enjoy
3
READER REVIEW
"Loved this recipe! So easy to make and I loved the flavor and texture. I will be making this again during all the seasons!"
PREPARE A DELICIOUS & EASY PUMPKIN PIE!
get the recipe