VEGAN MUSHROOM GRAVY

- something vegan for the non-meat eaters - something lighter

why you'll love it

INGREDIENTS

fresh thyme

onion

olive oil

broth

flour

soy sauce

mushrooms

STEP 1

saute the mushrooms and onions with the olive oil

STEP 2

pour the vegetable broth, soy sauce, and fresh herbs into the mixture

STEP 3

simmer for a few minutes

swipe up to make this vegan gravy!