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Final shot of the breakfast coffee smoothie divided into two clear glasses - sitting on a wooden board
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4.95 from 18 votes

Breakfast Coffee Smoothie

This Breakfast Coffee Smoothie is your morning meal on-the-go with everything you need to get you going - coffee, oats, banana, milk and protein powder.
Course Smoothie
Cuisine American
Prep Time 5 minutes
Total Time 5 minutes
Servings 1 serving
Calories 377kcal
Author Yumna Jawad


  • 1 cup cold brewed coffee
  • 1/4 cup rolled oats
  • 1 banana
  • 1/2 cup milk
  • 1 scoop vanilla protein
  • 1/2 tablespoon cocoa powder
  • 1 pinch cinnamon


  • Put all the ingredients in a high-speed blender and blend under desired consistency. Enjoy immediately



Storage: Store any leftovers in a mason jar with a lid. It will last for 24 hours, but I recommend drinking it immediately after making it. If the smoothie settles while in the fridge, just use a fork to mix everything together again.
Substitutes: For best results, follow the recipe as is. However here are some common substitutes that would work well in this recipe. You can leave out the protein powder if you'd like. You can also leave use any kind of milk you'd like. Any other substitutes, just ask me :)
Equipment: I make my smoothies in my Vitamix. It has a "smoothie" button so it does all the work for me until the ingredients are well blended


Serving: 1cup | Calories: 377kcal | Carbohydrates: 54g | Protein: 27g | Fat: 7g | Saturated Fat: 3g | Cholesterol: 73mg | Sodium: 132mg | Potassium: 817mg | Fiber: 5g | Sugar: 22g | Vitamin A: 275IU | Vitamin C: 10.2mg | Calcium: 302mg | Iron: 1.5mg