Place the dark chocolate on 3 of the graham cracker squares.
Place the strawberry slices on the remaining graham cracker squares.
Roast the marshmallows until lightly browned and melted inside. (You can do this on your grill, toaster oven or even microwave on High for 15 -20 seconds or until marshmallow puffs.)
Place the roasted marshmallow on top of the strawberries and top it with the second graham cracker and dark chocolate.
Press the top graham cracker lightly to secure. Enjoy immediately!
Serving: 1g | Calories: 177kcal | Carbohydrates: 29.8g | Protein: 1.9g | Fat: 7.2g | Saturated Fat: 3.6g | Sodium: 72.2mg | Fiber: 1.9g | Sugar: 18.6g