- 1 cup coconut water
- Handful of spinach
- 1 celery stalk
- 1 chopped green apple
- 1/2 banana
- A few mint leaves
Add all ingredients to blender in the order of appearance.
Blend thoroughly on high speed for 1 minute until the mixture is completely smooth. If it is too thick or not blending well, you can add more coconut milk or water.
Taste and adjust the flavor as needed, by adding sweetener of choice for added sweetness.
Serve immediately for best flavor and consistency.
Store leftovers in refrigerator for up to 24 hours.
Serving: 1g | Calories: 108kcal | Carbohydrates: 24g | Protein: 3.3g | Fat: 0.8g | Saturated Fat: 0.5g | Sodium: 289.9mg | Fiber: 5.1g | Sugar: 13.8g