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Cake/Cupcakes

Olive Oil Cake

If you love the taste of olive oil, you’re in for a treat with this simple, moist and wonderfully light olive oil cake. It’s made with extra virgin olive oil for that not only gives it moisture but also a subtle pleasant flavor. This is the perfect dessert with an afternoon cup of coffee or…

Cookies

3 Ingredient Peanut Butter Cookies

3 Ingredient Peanut Butter Cookies are such a classic perfect old-fashioned recipe! They are very easy to make from scratch with only three pantry staples and no special equipment. They have a rich peanut butter taste and a chewy texture that’s crisp on the outside. These flourless homemade cookies are gluten-free and dairy-free. These simple three…

Oatmeal/Overnight Oats

Oatmeal Breakfast Bars

This Oatmeal Breakfast Bars recipe is basically like oatmeal in bar form for on-the-go breakfast and snacking. They are more substantial and healthier than a packaged breakfast bar, and can be easily customized with different add-ins based on preferences. Made with staple pantry items, these are easy-to-make and can be stored for a few days…

Cookies

Sesame Tahini Cookies

If you’ve tried my Tahini Chocolate Chip Cookies, then you’re going to love these Sesame Tahini Cookies that also uses tahini instead of butter. Tahini is a sesame seed paste often used in Middle Eastern cooking and baking. It adds a creamy, savory taste to the cookies, that balances beautifully with the honey. And the…

Sweet Breads

Swap out a sweetener to treat your tastebuds! Maple syrup for natural sweetness, honey for a floral note, or agave syrup for a smooth finish.

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